Beef & Cheese, Mild

Goldrush

Fat 62% Protein 30%
Percent Calories

1 ½ oz of beef & cheese, mild (Goldrush) contains 150 Calories. The macronutrient breakdown is 8% carbs, 62% fat, and 30% protein. This is a good source of protein (21% of your Daily Value) and iron (52% of your Daily Value).

Nutrition Facts

For 1 ½ oz of beef & cheese, mild (42g)

Nutrient Value %DV
Calories 150
Fats 11g 14%
Saturated fats 5g 25%
Trans fats 0g
Cholesterol 53mg 18%
Sodium 735mg 32%
Carbs 3g 1%
Net carbs 3g
Fiber
Sugar
Protein 12g
Calcium
Iron 4mg 52%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 5g 25%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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