Beef brisket
Flat half, separable lean only, trimmed to 1/8" fat, all grades, cooked, braised
1 oz of beef brisket (Flat half, separable lean only, trimmed to 1/8" fat, all grades, cooked, braised) contains 56 Calories. The macronutrient breakdown is 0% carbs, 29% fat, and 71% protein. This is a good source of protein (17% of your Daily Value), vitamin b12 (29% of your Daily Value), and zinc (21% of your Daily Value).
Nutrition Facts
For 1 oz of beef brisket (28g)
Nutrient | Value | %DV |
---|---|---|
Calories | 56 | |
Fats | 2g | 2% |
Saturated fats | 1g | 3% |
Trans fats | – | |
Cholesterol | 27mg | 9% |
Sodium | 15mg | 1% |
Carbs | 0g | 0% |
Net carbs | 0g | |
Fiber | 0g | 0% |
Sugar | 0g | |
Protein | 9g | |
Calcium | 5mg | 0.5% |
Iron | 1mg | 10% |
Potassium | 75mg | 2% |
Vitamin D | – | |
Vitamins and Minerals | ||
Alpha carotene | 0μg | |
Beta carotene | 0μg | |
Caffeine | 0mg | |
Choline | 36mg | 7% |
Copper | 0mg | 4% |
Fluoride | – | |
Folate (B9) | 3μg | 1% |
Lycopene | 0μg | |
Magnesium | 6mg | 1% |
Manganese | 0mg | 0.1% |
Niacin | 1mg | 9% |
Pantothenic acid | 0.2mg | 4% |
Phosphorus | 58mg | 8% |
Retinol | 0μg | |
Riboflavin (B2) | 0.1mg | 5% |
Selenium | 10μg | 18% |
Theobromine | 0mg | |
Thiamine | 0mg | 2% |
Vitamin A IU | 0IU | |
Vitamin A | 0μg | 0% |
Vitamin B12 | 1μg | 29% |
Vitamin B6 | 0.1mg | 7% |
Vitamin C | 0mg | 0% |
Vitamin D IU | – | |
Vitamin D2 | – | |
Vitamin D3 | – | |
Vitamin E | 0.1mg | 1% |
Vitamin K | 0.5μg | 0.4% |
Zinc | 2mg | 21% |
Sugars | ||
Sugar | 0g | |
Sucrose | – | |
Glucose | – | |
Fructose | – | |
Lactose | – | |
Maltose | – | |
Galactose | – | |
Starch | – | |
Fats | ||
Saturated fats | 1g | 3% |
Monounsaturated fats | 1g | |
Polyunsaturated fats | 0.1g | |
Trans fats | – | |
Fatty Acids | ||
Total omega 3 | 0g | |
Total omega 6 | 0g | |
Alpha Linolenic Acid (ALA) | – | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 1g | |
Arginine | 1g | |
Aspartic acid | 1g | |
Cystine | 0.1g | |
Glutamic acid | 1g | |
Glycine | 1g | |
Histidine | 0.3g | |
Hydroxyproline | 0.1g | |
Isoleucine | 0.4g | |
Leucine | 1g | |
Lysine | 1g | |
Methionine | 0.2g | |
Phenylalanine | 0.4g | |
Proline | 0.4g | |
Serine | 0.4g | |
Threonine | 0.4g | |
Tryptophan | 0.1g | |
Tyrosine | 0.3g | |
Valine | 0.5g |
Similar Foods
- Beef, brisket Whole, separable lean only, all grades, raw
- Beef brisket Whole, separable lean and fat, trimmed to 1/8" fat, all grades, raw
- Beef brisket Flat half, separable lean only, trimmed to 1/8" fat, choice, raw
- Beef, brisket Flat half, separable lean and fat, trimmed to 1/8" fat, select, cooked, braised
- Beef brisket Flat half, separable lean only, trimmed to 0" fat, choice, cooked, braised
- Beef brisket Whole, separable lean only, trimmed to 0" fat, all grades, cooked, braised