Beef brisket

Flat half, separable lean only, trimmed to 0" fat, select, cooked, braised

Fat 28%Protein 72%
Percent Calories

100 grams of beef brisket (Flat half, separable lean only, trimmed to 0" fat, select, cooked, braised) contains 198 Calories. The macronutrient breakdown is 0% carbs, 28% fat, and 72% protein. This is a good source of protein (61% of your Daily Value), vitamin b6 (24% of your Daily Value), and vitamin b12 (95% of your Daily Value).

Nutrition Facts

For 100 grams of beef brisket

NutrientValue%DV
Calories198
Fats6g 8%
Saturated fats2g 11%
Trans fats
Cholesterol102mg 34%
Sodium56mg 2%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein34g
Calcium17mg 2%
Iron3mg 36%
Potassium279mg 6%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline129mg 23%
Copper0.1mg 12%
Fluoride
Folate (B9)11μg 3%
Lycopene0μg
Magnesium23mg 5%
Manganese0mg 1%
Niacin5mg 31%
Pantothenic acid1mg 13%
Phosphorus214mg 31%
Retinol0μg
Riboflavin (B2)0.2mg 16%
Selenium39μg 71%
Theobromine0mg
Thiamine0.1mg 6%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B122μg 95%
Vitamin B60.3mg 24%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.4mg 3%
Vitamin K2μg 1%
Zinc8mg 76%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 11%
Monounsaturated fats3g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine0.4g
Glutamic acid5g
Glycine2g
Histidine1g
Hydroxyproline0.4g
Isoleucine2g
Leucine3g
Lysine3g
Methionine1g
Phenylalanine1g
Proline2g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine2g

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