Basil

Spices, dried

Basil
Fat 11% Carbs 60% Protein 29%
Percent Calories

3 tbsp, ground of basil (Spices, dried) contains 31 Calories. The macronutrient breakdown is 60% carbs, 11% fat, and 29% protein. This is a good source of vitamin k (193% of your Daily Value).

Nutrition Facts

For 3 tbsp, ground of basil (14g)

Nutrient Value %DV
Calories 31
Fats 1g 1%
Saturated fats 0.3g 1%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 10mg 0.4%
Carbs 6g 2%
Net carbs 1g
Fiber 5g 18%
Sugar 0.2g
Protein 3g
Calcium 302mg 30%
Iron 12mg 152%
Potassium 355mg 8%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 15μg
Beta carotene 51μg
Caffeine 0mg
Choline 7mg 1%
Copper 0.3mg 32%
Fluoride
Folate (B9) 42μg 10%
Lycopene 53μg
Magnesium 96mg 23%
Manganese 1mg 58%
Niacin 1mg 4%
Pantothenic acid 0.1mg 2%
Phosphorus 37mg 5%
Retinol 0μg
Riboflavin (B2) 0.2mg 12%
Selenium 0.4μg 1%
Theobromine 0mg
Thiamine 0mg 1%
Vitamin A IU 100IU
Vitamin A 5μg 1%
Vitamin B12 0μg 0%
Vitamin B6 0.2mg 14%
Vitamin C 0.1mg 0.1%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 1mg 10%
Vitamin K 231μg 193%
Zinc 1mg 9%
Sugars
Sugar 0.2g
Sucrose 0g
Glucose 0.1g
Fructose 0.1g
Lactose 0g
Maltose 0g
Galactose 0g
Starch
Fats
Saturated fats 0.3g 1%
Monounsaturated fats 0.2g
Polyunsaturated fats 0.1g
Trans fats 0g
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA) 0g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.2g
Arginine 0.2g
Aspartic acid 0.4g
Cystine 0g
Glutamic acid 0.3g
Glycine 0.2g
Histidine 0.1g
Hydroxyproline 0g
Isoleucine 0.1g
Leucine 0.2g
Lysine 0.2g
Methionine 0g
Phenylalanine 0.2g
Proline 0.4g
Serine 0.1g
Threonine 0.1g
Tryptophan 0g
Tyrosine 0.1g
Valine 0.2g

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