Basil

Spices, dried

Basil
Fat 11%Carbs 60%Protein 29%
Percent Calories

1 tbsp, ground of basil (Spices, dried) contains 10 Calories. The macronutrient breakdown is 60% carbs, 11% fat, and 29% protein. This is a good source of vitamin k (64% of your Daily Value).

Nutrition Facts

For 1 tbsp, ground of basil (5g)

NutrientValue%DV
Calories10
Fats0.2g 0.2%
Saturated fats0.1g 0.5%
Trans fats0g
Cholesterol0mg 0%
Sodium3mg 0.1%
Carbs2g 1%
Net carbs0.5g
Fiber2g 6%
Sugar0.1g
Protein1g
Calcium101mg 10%
Iron4mg 51%
Potassium118mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene5μg
Beta carotene17μg
Caffeine0mg
Choline2mg 0.4%
Copper0.1mg 11%
Fluoride
Folate (B9)14μg 3%
Lycopene18μg
Magnesium32mg 8%
Manganese0.4mg 19%
Niacin0.2mg 1%
Pantothenic acid0mg 1%
Phosphorus12mg 2%
Retinol0μg
Riboflavin (B2)0.1mg 4%
Selenium0.1μg 0.2%
Theobromine0mg
Thiamine0mg 0.3%
Vitamin A IU33IU
Vitamin A2μg 0.2%
Vitamin B120μg 0%
Vitamin B60.1mg 5%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.5mg 3%
Vitamin K77μg 64%
Zinc0.3mg 3%
Sugars
Sugar0.1g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats0.1g 0.5%
Monounsaturated fats0.1g
Polyunsaturated fats0g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.1g
Glycine0.1g
Histidine0g
Hydroxyproline0g
Isoleucine0g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0.1g

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