Bar Cake, Carrot

Publix Bakery

Fat 54% Carbs 43%
Percent Calories

³⁄₁₆ cake of bar cake, carrot (Publix Bakery) contains 410 Calories. The macronutrient breakdown is 43% carbs, 54% fat, and 3% protein. This has a relatively high calorie density, with 456 Calories per 100g.

Nutrition Facts

For ³⁄₁₆ cake of bar cake, carrot (90g)

Nutrient Value %DV
Calories 410
Fats 24g 31%
Saturated fats 7g 35%
Trans fats 0g
Cholesterol 20mg 7%
Sodium 300mg 13%
Carbs 43g 16%
Net carbs 42g
Fiber 1g 4%
Sugar 33g
Protein 3g
Calcium 30mg 3%
Iron 1mg 10%
Potassium 90mg 2%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 33g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 7g 35%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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