Banquet Pancake, 1 pancake with butter and syrup

Claim Jumper

Fat 49% Carbs 49%
Percent Calories

1 Serving of banquet pancake, 1 pancake with butter and syrup (Claim Jumper) contains 450 Calories. The macronutrient breakdown is 49% carbs, 49% fat, and 3% protein.

Nutrition Facts

For 1 Serving of banquet pancake, 1 pancake with butter and syrup

Nutrient Value %DV
Calories 450
Fats 24g 31%
Saturated fats 10g 50%
Trans fats 0g
Cholesterol 30mg 10%
Sodium 590mg 26%
Carbs 54g 20%
Net carbs 54g
Fiber 0g 0%
Sugar 33g
Protein 3g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 33g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 10g 50%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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