Avocados

California, raw

Avocados
Fat 77% Carbs 19%
Percent Calories

⅔ cup, pureed of avocados (California, raw) contains 256 Calories. The macronutrient breakdown is 19% carbs, 77% fat, and 4% protein. This is a good source of fiber (37% of your Daily Value), potassium (17% of your Daily Value), and vitamin b6 (34% of your Daily Value).

Nutrition Facts

For ⅔ cup, pureed of avocados (153g)

Nutrient Value %DV
Calories 256
Fats 24g 30%
Saturated fats 3g 16%
Trans fats
Cholesterol 0mg 0%
Sodium 12mg 1%
Carbs 13g 5%
Net carbs 3g
Fiber 10g 37%
Sugar 0.5g
Protein 3g
Calcium 20mg 2%
Iron 1mg 12%
Potassium 777mg 17%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 37μg
Beta carotene 97μg
Caffeine
Choline 22mg 4%
Copper 0.3mg 29%
Fluoride
Folate (B9) 136μg 34%
Lycopene 0μg
Magnesium 44mg 11%
Manganese 0.2mg 10%
Niacin 3mg 18%
Pantothenic acid 2mg 45%
Phosphorus 83mg 12%
Retinol 0μg
Riboflavin (B2) 0.2mg 17%
Selenium 1μg 1%
Theobromine
Thiamine 0.1mg 10%
Vitamin A IU 225IU
Vitamin A 11μg 1%
Vitamin B12 0μg 0%
Vitamin B6 0.4mg 34%
Vitamin C 13mg 15%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 3mg 20%
Vitamin K 32μg 27%
Zinc 1mg 9%
Sugars
Sugar 0.5g
Sucrose 0.1g
Glucose 0.1g
Fructose 0.1g
Lactose 0g
Maltose 0g
Galactose 0.1g
Starch 0.2g
Fats
Saturated fats 3g 16%
Monounsaturated fats 15g
Polyunsaturated fats 3g
Trans fats
Fatty Acids
Total omega 3 0.2g
Total omega 6 0g
Alpha Linolenic Acid (ALA) 0.2g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.2g
Arginine 0.1g
Aspartic acid 0.4g
Cystine 0g
Glutamic acid 0.4g
Glycine 0.2g
Histidine 0.1g
Hydroxyproline
Isoleucine 0.1g
Leucine 0.2g
Lysine 0.2g
Methionine 0.1g
Phenylalanine 0.1g
Proline 0.1g
Serine 0.2g
Threonine 0.1g
Tryptophan 0g
Tyrosine 0.1g
Valine 0.2g

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