Avocado Grilled Enchilada with Red Chile Pesto & Rice without beans, as served

On The Border

Fat 48% Carbs 40% Protein 12%
Percent Calories

1 order of avocado grilled enchilada with red chile pesto & rice without beans, as served (On The Border) contains 1079 Calories. The macronutrient breakdown is 40% carbs, 48% fat, and 12% protein. This is a good source of protein (59% of your Daily Value) and fiber (50% of your Daily Value).

Nutrition Facts

For 1 order of avocado grilled enchilada with red chile pesto & rice without beans, as served

Nutrient Value %DV
Calories 1079
Fats 59g 76%
Saturated fats 21g 105%
Trans fats
Cholesterol
Sodium 1960mg 85%
Carbs 111g 40%
Net carbs 97g
Fiber 14g 50%
Sugar
Protein 33g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 21g 105%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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