Artichokes
(globe or french), cooked, boiled, drained, with salt
![Artichokes](https://images.eatthismuch.com/med/2325_tabitharwheeler_0430954c-6a37-4168-b309-2ea507055939.webp)
1 ½ cup hearts of artichokes ((globe or french), cooked, boiled, drained, with salt) contains 129 Calories. The macronutrient breakdown is 76% carbs, 5% fat, and 19% protein. This is a good source of fiber (77% of your Daily Value) and potassium (15% of your Daily Value).
Nutrition Facts
For 1 ½ cup hearts of artichokes (252g)
Nutrient | Value | %DV |
---|---|---|
Calories | 129 | |
Fats | 1g | 1% |
Saturated fats | 0.1g | 0.5% |
Trans fats | – | |
Cholesterol | 0mg | 0% |
Sodium | 746mg | 32% |
Carbs | 29g | 10% |
Net carbs | 7g | |
Fiber | 22g | 77% |
Sugar | 2g | |
Protein | 7g | |
Calcium | 53mg | 5% |
Iron | 2mg | 19% |
Potassium | 721mg | 15% |
Vitamin D | 0μg | 0% |
Vitamins and Minerals | ||
Alpha carotene | 0μg | |
Beta carotene | 20μg | |
Caffeine | 0mg | |
Choline | 87mg | 16% |
Copper | 0.3mg | 36% |
Fluoride | – | |
Folate (B9) | 224μg | 56% |
Lycopene | 0μg | |
Magnesium | 106mg | 25% |
Manganese | 1mg | 25% |
Niacin | 3mg | 17% |
Pantothenic acid | 1mg | 12% |
Phosphorus | 184mg | 26% |
Retinol | 0μg | |
Riboflavin (B2) | 0.2mg | 17% |
Selenium | 1μg | 1% |
Theobromine | 0mg | |
Thiamine | 0.1mg | 11% |
Vitamin A IU | 33IU | |
Vitamin A | 3μg | 0.3% |
Vitamin B12 | 0μg | 0% |
Vitamin B6 | 0.2mg | 16% |
Vitamin C | 19mg | 21% |
Vitamin D IU | 0IU | |
Vitamin D2 | – | |
Vitamin D3 | – | |
Vitamin E | 0.5mg | 3% |
Vitamin K | 37μg | 31% |
Zinc | 1mg | 9% |
Sugars | ||
Sugar | 2g | |
Sucrose | 2g | |
Glucose | 1g | |
Fructose | 0.1g | |
Lactose | 0g | |
Maltose | 0g | |
Galactose | 0g | |
Starch | 0g | |
Fats | ||
Saturated fats | 0.1g | 0.5% |
Monounsaturated fats | 0g | |
Polyunsaturated fats | 0.2g | |
Trans fats | – | |
Fatty Acids | ||
Total omega 3 | 0g | |
Total omega 6 | 0g | |
Alpha Linolenic Acid (ALA) | – | |
Docosahexaenoic Acid (DHA) | – | |
Eicosapentaenoic Acid (EPA) | – | |
Docosapentaenoic Acid (DPA) | – | |
Amino Acids | ||
Alanine | – | |
Arginine | – | |
Aspartic acid | – | |
Cystine | – | |
Glutamic acid | – | |
Glycine | – | |
Histidine | – | |
Hydroxyproline | – | |
Isoleucine | – | |
Leucine | – | |
Lysine | – | |
Methionine | – | |
Phenylalanine | – | |
Proline | – | |
Serine | – | |
Threonine | – | |
Tryptophan | – | |
Tyrosine | – | |
Valine | – |
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