Apricots, raw

Apricots, raw
Carbs 83%Protein 10%
Percent Calories

3 apricot of apricots, raw contains 50 Calories. The macronutrient breakdown is 83% carbs, 7% fat, and 10% protein. This has a relatively low calorie density, with 48 Calories per 100g.

Nutrition Facts

For 3 apricot of apricots, raw (105g)

NutrientValue%DV
Calories50
Fats0.4g 1%
Saturated fats0g 0.1%
Trans fats
Cholesterol0mg 0%
Sodium1mg 0%
Carbs12g 4%
Net carbs10g
Fiber2g 7%
Sugar10g
Protein1g
Calcium14mg 1%
Iron0.4mg 5%
Potassium272mg 6%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene20μg
Beta carotene1149μg
Caffeine0mg
Choline3mg 1%
Copper0.1mg 9%
Fluoride
Folate (B9)9μg 2%
Lycopene0μg
Magnesium11mg 3%
Manganese0.1mg 4%
Niacin1mg 4%
Pantothenic acid0.3mg 5%
Phosphorus24mg 3%
Retinol0μg
Riboflavin (B2)0mg 3%
Selenium0.1μg 0.2%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU2022IU
Vitamin A101μg 11%
Vitamin B120μg 0%
Vitamin B60.1mg 4%
Vitamin C11mg 12%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 6%
Vitamin K3μg 3%
Zinc0.2mg 2%
Sugars
Sugar10g
Sucrose6g
Glucose2g
Fructose1g
Lactose0g
Maltose0.1g
Galactose0g
Starch
Fats
Saturated fats0g 0.1%
Monounsaturated fats0.2g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0g
Aspartic acid0.3g
Cystine0g
Glutamic acid0.2g
Glycine0g
Histidine0g
Hydroxyproline
Isoleucine0g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0g

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