Apricots

Sweetened, frozen

Carbs 96%
Percent Calories

1 cup of apricots (Sweetened, frozen) contains 237 Calories. The macronutrient breakdown is 96% carbs, 1% fat, and 3% protein. This is a good source of fiber (19% of your Daily Value), potassium (12% of your Daily Value), and vitamin a (23% of your Daily Value).

Nutrition Facts

For 1 cup of apricots (242g)

NutrientValue%DV
Calories237
Fats0.2g 0.3%
Saturated fats0g 0.1%
Trans fats
Cholesterol0mg 0%
Sodium10mg 0.4%
Carbs61g 22%
Net carbs55g
Fiber5g 19%
Sugar
Protein2g
Calcium24mg 2%
Iron2mg 27%
Potassium554mg 12%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.2mg 17%
Fluoride
Folate (B9)5μg 1%
Lycopene
Magnesium22mg 5%
Manganese0.1mg 5%
Niacin2mg 12%
Pantothenic acid0.5mg 10%
Phosphorus46mg 7%
Retinol0μg
Riboflavin (B2)0.1mg 7%
Selenium1μg 2%
Theobromine
Thiamine0mg 4%
Vitamin A IU4066IU
Vitamin A203μg 23%
Vitamin B120μg 0%
Vitamin B60.1mg 11%
Vitamin C22mg 24%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc0.2mg 2%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0.1%
Monounsaturated fats0.1g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.4g
Cystine0g
Glutamic acid0.2g
Glycine0g
Histidine0g
Hydroxyproline
Isoleucine0g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0g
Valine0.1g

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