Apples

With skin

Apples
Carbs 96%
Percent Calories

2 cup, quartered or chopped of apples (With skin) contains 130 Calories. The macronutrient breakdown is 96% carbs, 3% fat, and 2% protein. This is a good source of fiber (21% of your Daily Value).

Nutrition Facts

For 2 cup, quartered or chopped of apples (250g)

Nutrient Value %DV
Calories 130
Fats 0.4g 1%
Saturated fats 0.1g 0.4%
Trans fats
Cholesterol 0mg 0%
Sodium 3mg 0.1%
Carbs 35g 13%
Net carbs 29g
Fiber 6g 21%
Sugar 26g
Protein 1g
Calcium 15mg 2%
Iron 0.3mg 4%
Potassium 268mg 6%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 68μg
Caffeine 0mg
Choline 9mg 2%
Copper 0.1mg 8%
Fluoride 8μg
Folate (B9) 8μg 2%
Lycopene 0μg
Magnesium 13mg 3%
Manganese 0.1mg 4%
Niacin 0.2mg 1%
Pantothenic acid 0.2mg 3%
Phosphorus 28mg 4%
Retinol 0μg
Riboflavin (B2) 0.1mg 5%
Selenium 0μg 0%
Theobromine 0mg
Thiamine 0mg 4%
Vitamin A IU 135IU
Vitamin A 8μg 1%
Vitamin B12 0μg 0%
Vitamin B6 0.1mg 8%
Vitamin C 12mg 13%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0.5mg 3%
Vitamin K 6μg 5%
Zinc 0.1mg 1%
Sugars
Sugar 26g
Sucrose 5g
Glucose 6g
Fructose 15g
Lactose 0g
Maltose 0g
Galactose 0g
Starch 0.1g
Fats
Saturated fats 0.1g 0.4%
Monounsaturated fats 0g
Polyunsaturated fats 0.1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0g
Arginine 0g
Aspartic acid 0.2g
Cystine 0g
Glutamic acid 0.1g
Glycine 0g
Histidine 0g
Hydroxyproline
Isoleucine 0g
Leucine 0g
Lysine 0g
Methionine 0g
Phenylalanine 0g
Proline 0g
Serine 0g
Threonine 0g
Tryptophan 0g
Tyrosine 0g
Valine 0g

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