Apples, raw, fuji, with skin

Apples, raw, fuji, with skin
Carbs 96%
Percent Calories

1 cup, sliced of apples, raw, fuji, with skin contains 69 Calories. The macronutrient breakdown is 96% carbs, 3% fat, and 1% protein. This has a relatively low calorie density, with 63 Calories per 100g.

Nutrition Facts

For 1 cup, sliced of apples, raw, fuji, with skin (109g)

NutrientValue%DV
Calories69
Fats0.2g 0.3%
Saturated fats
Trans fats
Cholesterol
Sodium1mg 0%
Carbs17g 6%
Net carbs14g
Fiber2g 8%
Sugar13g
Protein0.2g
Calcium8mg 1%
Iron0.1mg 1%
Potassium119mg 3%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium5mg 1%
Manganese
Niacin0.1mg 0.5%
Pantothenic acid
Phosphorus14mg 2%
Retinol
Riboflavin (B2)0mg 2%
Selenium
Theobromine
Thiamine0mg 1%
Vitamin A IU41IU
Vitamin A2μg 0.2%
Vitamin B12
Vitamin B60mg 4%
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 1%
Vitamin K1μg 1%
Zinc0mg 0.4%
Sugars
Sugar13g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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