Amish Egg Noodle, Wide

Kalona Noodles

Fat 18%Carbs 66%Protein 16%
Percent Calories

2 oz dry of amish egg noodle, wide (Kalona Noodles) contains 220 Calories. The macronutrient breakdown is 66% carbs, 18% fat, and 16% protein. This is a good source of protein (16% of your Daily Value).

Nutrition Facts

For 2 oz dry of amish egg noodle, wide (57g)

NutrientValue%DV
Calories220
Fats4g 6%
Saturated fats1g 7%
Trans fats0g
Cholesterol165mg 55%
Sodium15mg 1%
Carbs37g 13%
Net carbs36g
Fiber1g 4%
Sugar2g
Protein9g
Calcium30mg 3%
Iron3mg 37%
Potassium68mg 1%
Vitamin D1μg 7%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 7%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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