Allspice

Spices, ground

Allspice
Fat 20% Carbs 74%
Percent Calories

1 tsp of allspice (Spices, ground) contains 5 Calories. The macronutrient breakdown is 74% carbs, 20% fat, and 6% protein. This has a relatively high calorie density, with 263 Calories per 100g.

Nutrition Facts

For 1 tsp of allspice (2g)

Nutrient Value %DV
Calories 5
Fats 0.2g 0.2%
Saturated fats 0.1g 0.3%
Trans fats
Cholesterol 0mg 0%
Sodium 2mg 0.1%
Carbs 1g 1%
Net carbs 1g
Fiber 0.4g 2%
Sugar
Protein 0.1g
Calcium 13mg 1%
Iron 0.1mg 2%
Potassium 21mg 0.4%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine 0mg
Choline
Copper 0mg 1%
Fluoride
Folate (B9) 1μg 0.2%
Lycopene
Magnesium 3mg 1%
Manganese 0.1mg 3%
Niacin 0.1mg 0.4%
Pantothenic acid
Phosphorus 2mg 0.3%
Retinol 0μg
Riboflavin (B2) 0mg 0.1%
Selenium 0.1μg 0.1%
Theobromine 0mg
Thiamine 0mg 0.2%
Vitamin A IU 11IU
Vitamin A 1μg 0.1%
Vitamin B12 0μg 0%
Vitamin B6 0mg 0.3%
Vitamin C 1mg 1%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc 0mg 0.2%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.1g 0.3%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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