6 inch Gluten-Free Pizza, #8 Onion

Aurelio's Pizza

Fat 49% Carbs 33% Protein 18%
Percent Calories

1 Serving of 6 inch gluten-free pizza, #8 onion (Aurelio's Pizza) contains 1630 Calories. The macronutrient breakdown is 33% carbs, 49% fat, and 18% protein. This is a good source of protein (129% of your Daily Value) and fiber (32% of your Daily Value).

Nutrition Facts

For 1 Serving of 6 inch gluten-free pizza, #8 onion

Nutrient Value %DV
Calories 1630
Fats 85g 109%
Saturated fats 53g 265%
Trans fats 0g
Cholesterol 325mg 108%
Sodium 2950mg 128%
Carbs 131g 48%
Net carbs 122g
Fiber 9g 32%
Sugar 22g
Protein 72g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 22g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 53g 265%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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