3-Layer Cake, Chocolate

Great Value

Fat 44%Carbs 53%
Percent Calories

1 piece of 3-layer cake, chocolate (Great Value) contains 260 Calories. The macronutrient breakdown is 53% carbs, 44% fat, and 3% protein. This has a relatively high calorie density, with 388 Calories per 100g.

Nutrition Facts

For 1 piece of 3-layer cake, chocolate (67g)

NutrientValue%DV
Calories260
Fats13g 17%
Saturated fats4g 20%
Trans fats0g
Cholesterol20mg 7%
Sodium230mg 10%
Carbs35g 13%
Net carbs35g
Fiber0g 0%
Sugar28g
Protein2g
Calcium0mg 0%
Iron0.4mg 5%
Potassium55mg 1%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A0μg 0%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar28g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats4g 20%
Monounsaturated fats4g
Polyunsaturated fats4g
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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