12 inch BYO Cheesesteak Sub

QuickChek

Fat 43% Carbs 41% Protein 17%
Percent Calories

1 Sub of 12 inch byo cheesesteak sub (QuickChek) contains 1000 Calories. The macronutrient breakdown is 41% carbs, 43% fat, and 17% protein. This is a good source of protein (75% of your Daily Value) and fiber (36% of your Daily Value).

Nutrition Facts

For 1 Sub of 12 inch byo cheesesteak sub

Nutrient Value %DV
Calories 1000
Fats 48g 62%
Saturated fats 22g 110%
Trans fats 2g
Cholesterol 70mg 23%
Sodium 2080mg 90%
Carbs 104g 38%
Net carbs 94g
Fiber 10g 36%
Sugar 6g
Protein 42g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 6g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 22g 110%
Monounsaturated fats
Polyunsaturated fats
Trans fats 2g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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