Sautéed Spinach with Pine Nuts

Sautéed Spinach with Pine Nuts
Fat 92%
Percent Calories

1 serving of sautéed spinach with pine nuts contains 172 Calories. The macronutrient breakdown is 4% carbs, 92% fat, and 4% protein. This is a good source of vitamin a (16% of your Daily Value) and vitamin k (124% of your Daily Value).

Makes
1 serving
Prep Time
5 minutes
Cook Time
5 minutes

Ingredients

Directions

  1. Melt coconut oil in a pan over medium heat.
  2. Sauté spinach and pine nuts for 4-5 minutes until spinach is wilted. Serve immediately and enjoy!

Nutrition Facts

For 1 serving of sautéed spinach with pine nuts (51g)

NutrientValue%DV
Calories172
Fats19g 24%
Saturated fats12g 61%
Trans fats0g
Cholesterol0mg 0%
Sodium24mg 1%
Carbs2g 1%
Net carbs1g
Fiber1g 3%
Sugar0.4g
Protein2g
Calcium31mg 3%
Iron1mg 15%
Potassium210mg 4%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene1689μg
Caffeine0mg
Choline10mg 2%
Copper0.1mg 15%
Fluoride0μg
Folate (B9)61μg 15%
Lycopene0μg
Magnesium41mg 10%
Manganese1mg 39%
Niacin1mg 3%
Pantothenic acid0mg 1%
Phosphorus55mg 8%
Retinol0μg
Riboflavin (B2)0.1mg 5%
Selenium0.3μg 1%
Theobromine0mg
Thiamine0.1mg 4%
Vitamin A IU2815IU
Vitamin A141μg 16%
Vitamin B120μg 0%
Vitamin B60.1mg 5%
Vitamin C8mg 9%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E1mg 9%
Vitamin K149μg 124%
Zinc1mg 6%
Sugars
Sugar0.4g
Sucrose0.3g
Glucose0g
Fructose0.1g
Lactose0g
Maltose0g
Galactose0g
Starch0.1g
Fats
Saturated fats12g 61%
Monounsaturated fats2g
Polyunsaturated fats3g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.2g
Aspartic acid0.2g
Cystine0g
Glutamic acid0.3g
Glycine0.1g
Histidine0g
Hydroxyproline0g
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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