White potatoes

Flesh and skin, baked

White potatoes
Carbs 90%
Percent Calories

3 potato, medium of white potatoes (Flesh and skin, baked) contains 389 Calories. The macronutrient breakdown is 90% carbs, 1% fat, and 9% protein. This is a good source of fiber (31% of your Daily Value), potassium (48% of your Daily Value), and magnesium (27% of your Daily Value).

Nutrition Facts

For 3 potato, medium of white potatoes (414g)

Nutrient Value %DV
Calories 389
Fats 1g 1%
Saturated fats 0.1g 0.5%
Trans fats
Cholesterol 0mg 0%
Sodium 29mg 1%
Carbs 87g 32%
Net carbs 79g
Fiber 9g 31%
Sugar 6g
Protein 9g
Calcium 41mg 4%
Iron 3mg 33%
Potassium 2252mg 48%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 25μg
Caffeine 0mg
Choline 60mg 11%
Copper 1mg 58%
Fluoride
Folate (B9) 157μg 39%
Lycopene 0μg
Magnesium 112mg 27%
Manganese 1mg 34%
Niacin 6mg 40%
Pantothenic acid 2mg 32%
Phosphorus 311mg 44%
Retinol 0μg
Riboflavin (B2) 0.2mg 14%
Selenium 2μg 4%
Theobromine 0mg
Thiamine 0.2mg 17%
Vitamin A IU 41IU
Vitamin A 4μg 0.5%
Vitamin B12 0μg 0%
Vitamin B6 1mg 67%
Vitamin C 52mg 58%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0.2mg 1%
Vitamin K 11μg 9%
Zinc 1mg 13%
Sugars
Sugar 6g
Sucrose 2g
Glucose 3g
Fructose 1g
Lactose 0g
Maltose 0g
Galactose 0g
Starch 74g
Fats
Saturated fats 0.1g 0.5%
Monounsaturated fats 0g
Polyunsaturated fats 0.2g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.3g
Arginine 0.4g
Aspartic acid 2g
Cystine 0.1g
Glutamic acid 1g
Glycine 0.2g
Histidine 0.1g
Hydroxyproline
Isoleucine 0.3g
Leucine 0.4g
Lysine 0.5g
Methionine 0.1g
Phenylalanine 0.3g
Proline 0.3g
Serine 0.3g
Threonine 0.3g
Tryptophan 0.1g
Tyrosine 0.2g
Valine 0.4g

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