Watermelon

Raw

Watermelon
Carbs 89%
Percent Calories

4 cup, diced of watermelon (Raw) contains 182 Calories. The macronutrient breakdown is 89% carbs, 4% fat, and 7% protein. This has a relatively low calorie density, with 30 Calories per 100g.

Nutrition Facts

For 4 cup, diced of watermelon (608g)

Nutrient Value %DV
Calories 182
Fats 1g 1%
Saturated fats 0.1g 0.5%
Trans fats
Cholesterol 0mg 0%
Sodium 6mg 0.3%
Carbs 46g 17%
Net carbs 43g
Fiber 2g 9%
Sugar 38g
Protein 4g
Calcium 43mg 4%
Iron 1mg 18%
Potassium 681mg 14%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 1842μg
Caffeine 0mg
Choline 25mg 5%
Copper 0.3mg 28%
Fluoride 9μg
Folate (B9) 18μg 5%
Lycopene 27555μg
Magnesium 61mg 14%
Manganese 0.2mg 10%
Niacin 1mg 7%
Pantothenic acid 1mg 27%
Phosphorus 67mg 10%
Retinol 0μg
Riboflavin (B2) 0.1mg 10%
Selenium 2μg 4%
Theobromine 0mg
Thiamine 0.2mg 17%
Vitamin A IU 3460IU
Vitamin A 170μg 19%
Vitamin B12 0μg 0%
Vitamin B6 0.3mg 21%
Vitamin C 49mg 55%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0.3mg 2%
Vitamin K 1μg 1%
Zinc 1mg 6%
Sugars
Sugar 38g
Sucrose 7g
Glucose 10g
Fructose 20g
Lactose 0g
Maltose 0.4g
Galactose 0g
Starch 0g
Fats
Saturated fats 0.1g 0.5%
Monounsaturated fats 0.2g
Polyunsaturated fats 0.3g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.1g
Arginine 0.4g
Aspartic acid 0.2g
Cystine 0g
Glutamic acid 0.4g
Glycine 0.1g
Histidine 0g
Hydroxyproline
Isoleucine 0.1g
Leucine 0.1g
Lysine 0.4g
Methionine 0g
Phenylalanine 0.1g
Proline 0.1g
Serine 0.1g
Threonine 0.2g
Tryptophan 0g
Tyrosine 0.1g
Valine 0.1g

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