Soy flour

Full-fat, raw

Soy flour
Fat 40% Carbs 30% Protein 30%
Percent Calories

1 cup, stirred of soy flour (Full-fat, raw) contains 366 Calories. The macronutrient breakdown is 30% carbs, 40% fat, and 30% protein. This is a good source of protein (52% of your Daily Value), fiber (29% of your Daily Value), and potassium (45% of your Daily Value).

Nutrition Facts

For 1 cup, stirred of soy flour (84g)

Nutrient Value %DV
Calories 366
Fats 17g 22%
Saturated fats 3g 13%
Trans fats
Cholesterol 0mg 0%
Sodium 11mg 0.5%
Carbs 30g 11%
Net carbs 21g
Fiber 8g 29%
Sugar 6g
Protein 29g
Calcium 173mg 17%
Iron 5mg 67%
Potassium 2113mg 45%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 60μg
Caffeine 0mg
Choline 160mg 29%
Copper 2mg 273%
Fluoride
Folate (B9) 290μg 72%
Lycopene 0μg
Magnesium 360mg 86%
Manganese 2mg 83%
Niacin 4mg 23%
Pantothenic acid 1mg 27%
Phosphorus 415mg 59%
Retinol 0μg
Riboflavin (B2) 1mg 75%
Selenium 6μg 11%
Theobromine 0mg
Thiamine 0.5mg 41%
Vitamin A IU 101IU
Vitamin A 5μg 1%
Vitamin B12 0μg 0%
Vitamin B6 0.4mg 30%
Vitamin C 0mg 0%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 2mg 11%
Vitamin K 59μg 49%
Zinc 3mg 30%
Sugars
Sugar 6g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 13%
Monounsaturated fats 4g
Polyunsaturated fats 10g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 1g
Arginine 2g
Aspartic acid 4g
Cystine 0.5g
Glutamic acid 6g
Glycine 1g
Histidine 1g
Hydroxyproline
Isoleucine 1g
Leucine 2g
Lysine 2g
Methionine 0.4g
Phenylalanine 2g
Proline 2g
Serine 2g
Threonine 1g
Tryptophan 0.4g
Tyrosine 1g
Valine 1g

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