Maine Lobster Ravioli with White Wine Butter Sauce, frozen

Buitoni

Fat 42% Carbs 44% Protein 13%
Percent Calories

1 package of maine lobster ravioli with white wine butter sauce, frozen (Buitoni) contains 1680 Calories. The macronutrient breakdown is 44% carbs, 42% fat, and 13% protein. This is a good source of protein (100% of your Daily Value), fiber (29% of your Daily Value), and calcium (24% of your Daily Value).

Nutrition Facts

For 1 package of maine lobster ravioli with white wine butter sauce, frozen (54g)

Nutrient Value %DV
Calories 1680
Fats 80g 103%
Saturated fats 48g 240%
Trans fats 0g
Cholesterol 420mg 140%
Sodium 3560mg 155%
Carbs 188g 68%
Net carbs 180g
Fiber 8g 29%
Sugar 12g
Protein 56g
Calcium 240mg 24%
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 12g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 48g 240%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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