Enchilada Pie, Three Layer

Cedar Lane

Fat 30% Carbs 51% Protein 18%
Percent Calories

1 package of enchilada pie, three layer (Cedar Lane) contains 410 Calories. The macronutrient breakdown is 51% carbs, 30% fat, and 18% protein. This is a good source of protein (34% of your Daily Value), fiber (32% of your Daily Value), and potassium (14% of your Daily Value).

Nutrition Facts

For 1 package of enchilada pie, three layer (312g)

Nutrient Value %DV
Calories 410
Fats 14g 18%
Saturated fats 6g 30%
Trans fats 0.3g
Cholesterol 35mg 12%
Sodium 800mg 35%
Carbs 53g 19%
Net carbs 44g
Fiber 9g 32%
Sugar 7g
Protein 19g
Calcium 351mg 35%
Iron 3mg 38%
Potassium 650mg 14%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 7g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 6g 30%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0.3g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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