Chocolate Peanut Butter Caramel Stack Cake

Bob Evans Restaurants

Fat 58% Carbs 37%
Percent Calories

1 serving of chocolate peanut butter caramel stack cake (Bob Evans Restaurants) contains 776 Calories. The macronutrient breakdown is 37% carbs, 58% fat, and 6% protein. This is a good source of protein (20% of your Daily Value).

Nutrition Facts

For 1 serving of chocolate peanut butter caramel stack cake (170g)

Nutrient Value %DV
Calories 776
Fats 51g 65%
Saturated fats 26g 130%
Trans fats 0g
Cholesterol 103mg 34%
Sodium 256mg 11%
Carbs 73g 27%
Net carbs 69g
Fiber 4g 14%
Sugar 53g
Protein 11g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 53g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 26g 130%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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