Celery seed

Spices

Celery seed
Fat 49% Carbs 36% Protein 16%
Percent Calories

1 tbsp of celery seed (Spices) contains 25 Calories. The macronutrient breakdown is 36% carbs, 49% fat, and 16% protein. This has a relatively high calorie density, with 392 Calories per 100g.

Nutrition Facts

For 1 tbsp of celery seed (7g)

Nutrient Value %DV
Calories 25
Fats 2g 2%
Saturated fats 0.1g 1%
Trans fats
Cholesterol 0mg 0%
Sodium 10mg 0.5%
Carbs 3g 1%
Net carbs 2g
Fiber 1g 3%
Sugar 0g
Protein 1g
Calcium 115mg 11%
Iron 3mg 36%
Potassium 91mg 2%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 2μg
Caffeine 0mg
Choline 2mg 0.3%
Copper 0.1mg 10%
Fluoride
Folate (B9) 1μg 0.2%
Lycopene 0μg
Magnesium 29mg 7%
Manganese 0.5mg 21%
Niacin 0.2mg 1%
Pantothenic acid
Phosphorus 36mg 5%
Retinol 0μg
Riboflavin (B2) 0mg 1%
Selenium 1μg 1%
Theobromine 0mg
Thiamine 0mg 2%
Vitamin A IU 3IU
Vitamin A 0.2μg 0%
Vitamin B12 0μg 0%
Vitamin B6 0.1mg 4%
Vitamin C 1mg 1%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0.1mg 0.5%
Vitamin K 0μg 0%
Zinc 0.5mg 4%
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.1g 1%
Monounsaturated fats 1g
Polyunsaturated fats 0.2g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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