Beef Shoulder

Tender, Steakhouse Peppercorn - Wegmans

Beef Shoulder
Fat 42%Protein 56%
Percent Calories

4 oz of beef shoulder (Tender, Steakhouse Peppercorn - Wegmans) contains 150 Calories. The macronutrient breakdown is 3% carbs, 42% fat, and 56% protein. This is a good source of protein (37% of your Daily Value).

Nutrition Facts

For 4 oz of beef shoulder (113g)

NutrientValue%DV
Calories150
Fats7g 9%
Saturated fats3g 15%
Trans fats
Cholesterol55mg 18%
Sodium360mg 16%
Carbs1g 0.4%
Net carbs1g
Fiber0g 0%
Sugar
Protein21g
Calcium0mg 0%
Iron1mg 10%
Potassium0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A0μg 0%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose0g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 15%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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