Atlantic salmon

Fish, farmed, raw

Atlantic salmon
Fat 60% Protein 40%
Percent Calories

1 oz of atlantic salmon (Fish, farmed, raw) contains 59 Calories. The macronutrient breakdown is 0% carbs, 60% fat, and 40% protein. This is a good source of vitamin b12 (38% of your Daily Value).

Nutrition Facts

For 1 oz of atlantic salmon (28g)

Nutrient Value %DV
Calories 59
Fats 4g 5%
Saturated fats 1g 4%
Trans fats
Cholesterol 16mg 5%
Sodium 17mg 1%
Carbs 0g 0%
Net carbs 0g
Fiber 0g 0%
Sugar
Protein 6g
Calcium 3mg 0.3%
Iron 0.1mg 1%
Potassium 103mg 2%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline 22mg 4%
Copper 0mg 1%
Fluoride
Folate (B9) 7μg 2%
Lycopene
Magnesium 8mg 2%
Manganese 0mg 0.1%
Niacin 2mg 15%
Pantothenic acid 0.4mg 9%
Phosphorus 68mg 10%
Retinol
Riboflavin (B2) 0mg 3%
Selenium 7μg 12%
Theobromine
Thiamine 0.1mg 5%
Vitamin A IU 14IU
Vitamin A
Vitamin B12 1μg 38%
Vitamin B6 0.2mg 14%
Vitamin C 1mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E 1mg 7%
Vitamin K 0.1μg 0.1%
Zinc 0.1mg 1%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 4%
Monounsaturated fats 1g
Polyunsaturated fats 1g
Trans fats
Fatty Acids
Total omega 3 1g
Total omega 6 0g
Alpha Linolenic Acid (ALA) 0g
Docosahexaenoic Acid (DHA) 0.3g
Eicosapentaenoic Acid (EPA) 0.2g
Docosapentaenoic Acid (DPA) 0.1g
Amino Acids
Alanine 0.4g
Arginine 0.3g
Aspartic acid 1g
Cystine 0.1g
Glutamic acid 1g
Glycine 0.3g
Histidine 0.2g
Hydroxyproline 0g
Isoleucine 0.3g
Leucine 0.5g
Lysine 1g
Methionine 0.2g
Phenylalanine 0.2g
Proline 0.2g
Serine 0.3g
Threonine 0.2g
Tryptophan 0.1g
Tyrosine 0.2g
Valine 0.3g

Similar Foods

Recipes