Yellow beans

Mature seeds, cooked, boiled, with salt

Carbs 69%Protein 25%
Percent Calories

1 cup of yellow beans (Mature seeds, cooked, boiled, with salt) contains 255 Calories. The macronutrient breakdown is 69% carbs, 7% fat, and 25% protein. This is a good source of protein (29% of your Daily Value), fiber (66% of your Daily Value), and potassium (12% of your Daily Value).

Nutrition Facts

For 1 cup of yellow beans (177g)

NutrientValue%DV
Calories255
Fats2g 2%
Saturated fats0.5g 2%
Trans fats
Cholesterol0mg 0%
Sodium427mg 19%
Carbs45g 16%
Net carbs26g
Fiber18g 66%
Sugar
Protein16g
Calcium110mg 11%
Iron4mg 55%
Potassium575mg 12%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.3mg 37%
Fluoride
Folate (B9)143μg 36%
Lycopene
Magnesium131mg 31%
Manganese1mg 35%
Niacin1mg 8%
Pantothenic acid0.4mg 8%
Phosphorus324mg 46%
Retinol0μg
Riboflavin (B2)0.2mg 14%
Selenium2μg 4%
Theobromine
Thiamine0.3mg 28%
Vitamin A IU4IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.2mg 18%
Vitamin C3mg 4%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc2mg 17%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.5g 2%
Monounsaturated fats0.2g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid2g
Glycine1g
Histidine0.5g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine0.5g
Valine1g

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