Wild Argentinian Red Shrimp

Alvor Seafood

Fat 10% Protein 89%
Percent Calories

3 ³⁄₁₆ ounces of wild argentinian red shrimp (Alvor Seafood) contains 86 Calories. The macronutrient breakdown is 1% carbs, 10% fat, and 89% protein. This is a good source of protein (36% of your Daily Value).

Nutrition Facts

For 3 ³⁄₁₆ ounces of wild argentinian red shrimp (100g)

Nutrient Value %DV
Calories 86
Fats 1g 1%
Saturated fats 0g 0%
Trans fats 0g
Cholesterol 70mg 23%
Sodium 240mg 10%
Carbs 0.2g 0.1%
Net carbs 0.2g
Fiber 0g 0%
Sugar 0g
Protein 20g
Calcium 52mg 5%
Iron 2mg 30%
Potassium 184mg 4%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0g 0%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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