Whole Wheat Whole Grain Elbows

Hodgson Mill, Inc.

Whole Wheat Whole Grain Elbows
Carbs 78%Protein 17%
Percent Calories

2 oz of whole wheat whole grain elbows (Hodgson Mill, Inc.) contains 210 Calories. The macronutrient breakdown is 78% carbs, 4% fat, and 17% protein. This is a good source of protein (16% of your Daily Value), fiber (21% of your Daily Value), and riboflavin (b2) (52% of your Daily Value).

Nutrition Facts

For 2 oz of whole wheat whole grain elbows (57g)

NutrientValue%DV
Calories210
Fats1g 1%
Saturated fats0g 0%
Trans fats0g
Cholesterol
Sodium0mg 0%
Carbs41g 15%
Net carbs35g
Fiber6g 21%
Sugar1g
Protein9g
Calcium20mg 2%
Iron3mg 34%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin3mg 19%
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)1mg 52%
Selenium
Theobromine
Thiamine3mg 237%
Vitamin A IU0IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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