Whole Wheat Bread

Oroweat

Whole Wheat Bread
Fat 10%Carbs 72%Protein 18%
Percent Calories

1 serving of whole wheat bread (Oroweat) contains 130 Calories. The macronutrient breakdown is 72% carbs, 10% fat, and 18% protein. This is a good source of riboflavin (b2) (52% of your Daily Value).

Nutrition Facts

For 1 serving of whole wheat bread (52g)

NutrientValue%DV
Calories130
Fats1g 2%
Saturated fats0g 0%
Trans fats0g
Cholesterol
Sodium240mg 10%
Carbs24g 9%
Net carbs21g
Fiber3g 11%
Sugar4g
Protein6g
Calcium100mg 10%
Iron1mg 14%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin2mg 10%
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)1mg 52%
Selenium
Theobromine
Thiamine1mg 87%
Vitamin A IU500IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU40IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0%
Monounsaturated fats0g
Polyunsaturated fats0.5g
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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