Whole milk

3.25% milkfat, with added vitamin D

Whole milk
Fat 48%Carbs 31%Protein 21%
Percent Calories

5 tbsp of whole milk (3.25% milkfat, with added vitamin D) contains 46 Calories. The macronutrient breakdown is 31% carbs, 48% fat, and 21% protein. This is a good source of potassium (2% of your Daily Value), calcium (8% of your Daily Value), and vitamin a (4% of your Daily Value).

Nutrition Facts

For 5 tbsp of whole milk (75g)

NutrientValue%DV
Calories46
Fats2g 3%
Saturated fats1g 7%
Trans fats
Cholesterol8mg 3%
Sodium32mg 1%
Carbs4g 1%
Net carbs4g
Fiber0g 0%
Sugar4g
Protein2g
Calcium85mg 8%
Iron0mg 0.3%
Potassium99mg 2%
Vitamin D1μg 7%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene5μg
Caffeine0mg
Choline11mg 2%
Copper0mg 2%
Fluoride
Folate (B9)4μg 1%
Lycopene0μg
Magnesium8mg 2%
Manganese0mg 0.1%
Niacin0.1mg 0.4%
Pantothenic acid0.3mg 6%
Phosphorus63mg 9%
Retinol34μg
Riboflavin (B2)0.1mg 10%
Selenium3μg 5%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU122IU
Vitamin A35μg 4%
Vitamin B120.3μg 14%
Vitamin B60mg 2%
Vitamin C0mg 0%
Vitamin D IU38IU
Vitamin D2
Vitamin D31μg
Vitamin E0.1mg 0.4%
Vitamin K0.2μg 0.2%
Zinc0.3mg 3%
Sugars
Sugar4g
Sucrose0g
Glucose0g
Fructose0g
Lactose4g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats1g 7%
Monounsaturated fats1g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.2g
Cystine0g
Glutamic acid1g
Glycine0g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.2g
Lysine0.2g
Methionine0.1g
Phenylalanine0.1g
Proline0.2g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.2g

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