Whole Masoor Dal Recipe (Brown Lentils Curry)

Fat 36%Carbs 49%Protein 15%
Percent Calories

1 servings of whole masoor dal recipe (brown lentils curry) contains 189 Calories. The macronutrient breakdown is 49% carbs, 36% fat, and 15% protein. This is a good source of fiber (16% of your Daily Value), potassium (20% of your Daily Value), and iron (54% of your Daily Value).

Makes
2 servings
Prep Time
5 minutes
Cook Time
30 minutes

Ingredients

Directions

  1. Start the pressure cooker in saute mode and let it heat. Add oil and cumin seeds. Saute for 30 seconds.
  2. When the cumin seeds change color, add green chili, onions, ginger and garlic. Saute for 3 minutes until the onions become golden brown while stirring frequently.
  3. Add tomato and spices. Stir and saute for another 2 minutes.
  4. Add the lentils, water and stir well. Press cancel and close lid with vent in sealing position.
  5. Change the instant pot setting to manual or pressure cook mode at high pressure for 12 mins. After the instant pot beeps, let the pressure release naturally.
  6. Open the pot. Add the lime juice and stir the dal.
  7. Garnish with cilantro. Serve dal with roti, naan or rice.
  8. For stovetop pressure cooker
  9. Follow the same steps as above. Cook for 3-4 whistles (about 12 minutes) and let the pressure release naturally.
  10. For stovetop in a pan
  11. Follow the same steps until adding the lentis, and water. Add 1/2 cup more water. Cook on stovetop partly covered for 30-35 minutes until the lentils are cooked and soft. You might have to add more water as it evaporates in the pan.
  12. Recipe by: Meeta Arora (source: https://pipingpotcurry.com/brown-lentil-masoor-dal-instant-pot/)

Nutrition Facts

For 1 servings of whole masoor dal recipe (brown lentils curry)

NutrientValue%DV
Calories189
Fats8g 11%
Saturated fats1g 6%
Trans fats0g
Cholesterol0mg 0%
Sodium1713mg 74%
Carbs26g 9%
Net carbs21g
Fiber4g 16%
Sugar6g
Protein8g
Calcium138mg 14%
Iron4mg 54%
Potassium931mg 20%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene32μg
Beta carotene390μg
Caffeine0mg
Choline8mg 1%
Copper0.3mg 36%
Fluoride0.1μg
Folate (B9)86μg 22%
Lycopene0.1μg
Magnesium52mg 12%
Manganese1mg 48%
Niacin2mg 12%
Pantothenic acid1mg 12%
Phosphorus161mg 23%
Retinol0μg
Riboflavin (B2)0.1mg 10%
Selenium3μg 5%
Theobromine0mg
Thiamine0.3mg 22%
Vitamin A IU1910IU
Vitamin A636μg 71%
Vitamin B120μg 0%
Vitamin B61mg 40%
Vitamin C127mg 141%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E1mg 5%
Vitamin K13μg 11%
Zinc1mg 12%
Sugars
Sugar6g
Sucrose0.1g
Glucose1g
Fructose0.1g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats1g 6%
Monounsaturated fats3g
Polyunsaturated fats3g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.5g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.3g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.1g
Leucine0.4g
Lysine0.5g
Methionine0.1g
Phenylalanine0.2g
Proline0.2g
Serine0.3g
Threonine0.2g
Tryptophan0g
Tyrosine0.1g
Valine0.2g

Similar Foods