Vegetarian Salisbury Steak

Mon Cuisine

Fat 18% Carbs 41% Protein 42%
Percent Calories

1 package of vegetarian salisbury steak (Mon Cuisine) contains 320 Calories. The macronutrient breakdown is 41% carbs, 18% fat, and 42% protein. This is a good source of protein (66% of your Daily Value), fiber (50% of your Daily Value), and calcium (15% of your Daily Value).

Nutrition Facts

For 1 package of vegetarian salisbury steak (283g)

Nutrient Value %DV
Calories 320
Fats 7g 9%
Saturated fats 1g 5%
Trans fats
Cholesterol 0mg 0%
Sodium 430mg 19%
Carbs 36g 13%
Net carbs 22g
Fiber 14g 50%
Sugar 2g
Protein 37g
Calcium 150mg 15%
Iron 4mg 56%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 0μg 0%
Vitamin B12
Vitamin B6
Vitamin C 9mg 10%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 5%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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