Vegetarian Meatloaf

The Keg Steakhouse

Fat 68% Carbs 25%
Percent Calories

1 Serving of vegetarian meatloaf (The Keg Steakhouse) contains 1420 Calories. The macronutrient breakdown is 25% carbs, 68% fat, and 7% protein. This is a good source of protein (43% of your Daily Value) and fiber (71% of your Daily Value).

Nutrition Facts

For 1 Serving of vegetarian meatloaf (1.42kg)

Nutrient Value %DV
Calories 1420
Fats 111g 142%
Saturated fats 15g 75%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 7770mg 338%
Carbs 91g 33%
Net carbs 71g
Fiber 20g 71%
Sugar 59g
Protein 24g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 59g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 15g 75%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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