Vegan Sauce and Pasta

Modern Table

Carbs 75%Protein 20%
Percent Calories

1 cup dry of vegan sauce and pasta (Modern Table) contains 300 Calories. The macronutrient breakdown is 75% carbs, 5% fat, and 20% protein. This is a good source of protein (27% of your Daily Value), fiber (14% of your Daily Value), and potassium (11% of your Daily Value).

Nutrition Facts

For 1 cup dry of vegan sauce and pasta (84g)

NutrientValue%DV
Calories300
Fats1g 2%
Saturated fats0.5g 3%
Trans fats0g
Cholesterol0mg 0%
Sodium530mg 23%
Carbs55g 20%
Net carbs51g
Fiber4g 14%
Sugar2g
Protein15g
Calcium30mg 3%
Iron4mg 49%
Potassium500mg 11%
Vitamin D0.4μg 3%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.5g 3%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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