Vanilla frosting

Creamy, ready-to-eat

Fat 35%Carbs 65%
Percent Calories

¹⁄₁₆ package of vanilla frosting (Creamy, ready-to-eat) contains 159 Calories. The macronutrient breakdown is 65% carbs, 35% fat, and 0% protein. This has a relatively high calorie density, with 418 Calories per 100g.

Nutrition Facts

For ¹⁄₁₆ package of vanilla frosting (38g)

NutrientValue%DV
Calories159
Fats6g 8%
Saturated fats1g 6%
Trans fats0g
Cholesterol0mg 0%
Sodium70mg 3%
Carbs26g 9%
Net carbs26g
Fiber0g 0%
Sugar24g
Protein0g
Calcium1mg 0.1%
Iron0.1mg 1%
Potassium13mg 0.3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline1mg 0.2%
Copper0mg 0%
Fluoride
Folate (B9)3μg 1%
Lycopene0μg
Magnesium0.4mg 0.1%
Manganese0mg 0%
Niacin0.1mg 1%
Pantothenic acid0mg 0.4%
Phosphorus7mg 1%
Retinol0μg
Riboflavin (B2)0.1mg 9%
Selenium0μg 0.1%
Theobromine0mg
Thiamine0mg 0.3%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60mg 0%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D30μg
Vitamin E1mg 4%
Vitamin K5μg 4%
Zinc0mg 0.2%
Sugars
Sugar24g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 6%
Monounsaturated fats2g
Polyunsaturated fats3g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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