Uncured Pepperoni Turkey Stick

Vermont

Fat 36% Protein 58%
Percent Calories

1 stick of uncured pepperoni turkey stick (Vermont) contains 60 Calories. The macronutrient breakdown is 6% carbs, 36% fat, and 58% protein. This is a good source of protein (16% of your Daily Value).

Nutrition Facts

For 1 stick of uncured pepperoni turkey stick (28g)

Nutrient Value %DV
Calories 60
Fats 3g 3%
Saturated fats 0.5g 3%
Trans fats
Cholesterol 25mg 8%
Sodium 390mg 17%
Carbs 1g 0.4%
Net carbs 1g
Fiber
Sugar 0g
Protein 9g
Calcium 20mg 2%
Iron 1mg 9%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.5g 3%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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