Turkey Hoagie

The Fresh Chef

Fat 19% Carbs 53% Protein 29%
Percent Calories

1 hoagie of turkey hoagie (The Fresh Chef) contains 330 Calories. The macronutrient breakdown is 53% carbs, 19% fat, and 29% protein. This is a good source of protein (43% of your Daily Value), calcium (15% of your Daily Value), and iron (203% of your Daily Value).

Nutrition Facts

For 1 hoagie of turkey hoagie

Nutrient Value %DV
Calories 330
Fats 7g 9%
Saturated fats 3g 13%
Trans fats 0g
Cholesterol 50mg 17%
Sodium 1420mg 62%
Carbs 44g 16%
Net carbs 42g
Fiber 2g 7%
Sugar 2g
Protein 24g
Calcium 150mg 15%
Iron 16mg 203%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 0μg 0%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 13%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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