Turkey & Gravy Family Entree, frozen

Banquet

Fat 51%Carbs 27%Protein 22%
Percent Calories

1 serving of turkey & gravy family entree, frozen (Banquet) contains 90 Calories. The macronutrient breakdown is 27% carbs, 51% fat, and 22% protein. This has a relatively low calorie density, with 74 Calories per 100g.

Nutrition Facts

For 1 serving of turkey & gravy family entree, frozen (122g)

NutrientValue%DV
Calories90
Fats5g 6%
Saturated fats1g 5%
Trans fats0g
Cholesterol20mg 7%
Sodium710mg 31%
Carbs6g 2%
Net carbs6g
Fiber1g 2%
Sugar2g
Protein5g
Calcium0mg 0%
Iron
Potassium60mg 1%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 5%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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