Turkey, corn and tomato wrap
1 wrap of turkey, corn and tomato wrap contains 289 Calories. The macronutrient breakdown is 44% carbs, 40% fat, and 16% protein. This is a good source of protein (22% of your Daily Value), fiber (20% of your Daily Value), and potassium (20% of your Daily Value).
- Makes
- 4 wrap
- Prep Time
- 15 minutes
Ingredients
- Canola oil
2 tbsp or 28g
- Red wine vinegar
1 tbsp or 15g
Directions
- Combine corn, tomato, sun-dried tomatoes, oil and vinegar in a medium bowl.
- Measure out lettuce
- Divide turkey among tortillas. Top with equal portions of the corn salad and lettuce. Roll up. Serve the wraps cut in half, if desired
Nutrition Facts
For 1 wrap of turkey, corn and tomato wrap (228g)
Nutrient | Value | %DV |
---|---|---|
Calories | 289 | |
Fats | 14g | 18% |
Saturated fats | 1g | 7% |
Trans fats | 0g | |
Cholesterol | 31mg | 10% |
Sodium | 771mg | 34% |
Carbs | 34g | 12% |
Net carbs | 28g | |
Fiber | 6g | 20% |
Sugar | 5g | |
Protein | 12g | |
Calcium | 56mg | 6% |
Iron | 3mg | 37% |
Potassium | 960mg | 20% |
Vitamin D | 0μg | 0% |
Vitamins and Minerals | ||
Alpha carotene | 54μg | |
Beta carotene | 1455μg | |
Caffeine | 0mg | |
Choline | 9mg | 2% |
Copper | 0.3mg | 28% |
Fluoride | 1μg | |
Folate (B9) | 65μg | 16% |
Lycopene | 1158μg | |
Magnesium | 72mg | 17% |
Manganese | 0.4mg | 16% |
Niacin | 5mg | 33% |
Pantothenic acid | 1mg | 13% |
Phosphorus | 257mg | 37% |
Retinol | 1μg | |
Riboflavin (B2) | 0.3mg | 21% |
Selenium | 20μg | 36% |
Theobromine | 0mg | |
Thiamine | 0.2mg | 15% |
Vitamin A IU | 2880IU | |
Vitamin A | 145μg | 16% |
Vitamin B12 | 0.1μg | 5% |
Vitamin B6 | 0.4mg | 33% |
Vitamin C | 44mg | 49% |
Vitamin D IU | 0IU | |
Vitamin D2 | 0μg | |
Vitamin D3 | 0μg | |
Vitamin E | 2mg | 11% |
Vitamin K | 33μg | 27% |
Zinc | 2mg | 19% |
Sugars | ||
Sugar | 5g | |
Sucrose | 1g | |
Glucose | 1g | |
Fructose | 1g | |
Lactose | 0g | |
Maltose | 0.1g | |
Galactose | 0g | |
Starch | 0g | |
Fats | ||
Saturated fats | 1g | 7% |
Monounsaturated fats | 7g | |
Polyunsaturated fats | 3g | |
Trans fats | 0g | |
Fatty Acids | ||
Total omega 3 | 1g | |
Total omega 6 | 1g | |
Alpha Linolenic Acid (ALA) | 1g | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 1g | |
Arginine | 1g | |
Aspartic acid | 1g | |
Cystine | 0.1g | |
Glutamic acid | 3g | |
Glycine | 1g | |
Histidine | 0.3g | |
Hydroxyproline | 0g | |
Isoleucine | 1g | |
Leucine | 1g | |
Lysine | 1g | |
Methionine | 0.3g | |
Phenylalanine | 1g | |
Proline | 1g | |
Serine | 1g | |
Threonine | 1g | |
Tryptophan | 0.1g | |
Tyrosine | 0.4g | |
Valine | 1g |