Tortilla chips

Low fat, baked without fat

Tortilla chips
Fat 12%Carbs 77%Protein 11%
Percent Calories

1 oz of tortilla chips (Low fat, baked without fat) contains 118 Calories. The macronutrient breakdown is 77% carbs, 12% fat, and 11% protein. This has a relatively high calorie density, with 415 Calories per 100g.

Nutrition Facts

For 1 oz of tortilla chips (28g)

NutrientValue%DV
Calories118
Fats2g 2%
Saturated fats0.2g 1%
Trans fats
Cholesterol0mg 0%
Sodium147mg 6%
Carbs23g 8%
Net carbs21g
Fiber2g 5%
Sugar0.2g
Protein3g
Calcium45mg 5%
Iron0.5mg 6%
Potassium77mg 2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene9μg
Beta carotene13μg
Caffeine0mg
Choline6mg 1%
Copper0mg 3%
Fluoride
Folate (B9)5μg 1%
Lycopene0μg
Magnesium27mg 7%
Manganese
Niacin0.1mg 1%
Pantothenic acid
Phosphorus90mg 13%
Retinol0μg
Riboflavin (B2)0.1mg 6%
Selenium4μg 8%
Theobromine0mg
Thiamine0.1mg 5%
Vitamin A IU29IU
Vitamin A1μg 0.2%
Vitamin B120μg 0%
Vitamin B60.1mg 4%
Vitamin C0.1mg 0.1%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 1%
Vitamin K0.1μg 0%
Zinc0.3mg 3%
Sugars
Sugar0.2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.5g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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