Tomatoes

Orange, raw

Tomatoes
Carbs 67%Protein 24%
Percent Calories

2 tomato of tomatoes (Orange, raw) contains 36 Calories. The macronutrient breakdown is 67% carbs, 9% fat, and 24% protein. This has a relatively low calorie density, with 16 Calories per 100g.

Nutrition Facts

For 2 tomato of tomatoes (222g)

NutrientValue%DV
Calories36
Fats0.4g 1%
Saturated fats0.1g 0.3%
Trans fats
Cholesterol0mg 0%
Sodium93mg 4%
Carbs7g 3%
Net carbs5g
Fiber2g 7%
Sugar
Protein3g
Calcium11mg 1%
Iron1mg 13%
Potassium471mg 10%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.1mg 15%
Fluoride
Folate (B9)64μg 16%
Lycopene
Magnesium18mg 4%
Manganese0.2mg 8%
Niacin1mg 8%
Pantothenic acid0.4mg 8%
Phosphorus64mg 9%
Retinol0μg
Riboflavin (B2)0.1mg 6%
Selenium1μg 2%
Theobromine
Thiamine0.1mg 9%
Vitamin A IU3321IU
Vitamin A167μg 19%
Vitamin B120μg 0%
Vitamin B60.1mg 10%
Vitamin C36mg 39%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc0.3mg 3%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 0.3%
Monounsaturated fats0.1g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.4g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0g
Hydroxyproline
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0g
Valine0.1g

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