Tomatoes

Red, ripe, raw, year round average

Tomatoes
Carbs 75%Protein 17%
Percent Calories

750 grams of tomatoes (Red, ripe, raw, year round average) contains 135 Calories. The macronutrient breakdown is 75% carbs, 9% fat, and 17% protein. This has a relatively low calorie density, with 18 Calories per 100g.

Nutrition Facts

For 750 grams of tomatoes

NutrientValue%DV
Calories135
Fats2g 2%
Saturated fats0.2g 1%
Trans fats
Cholesterol0mg 0%
Sodium38mg 2%
Carbs29g 11%
Net carbs20g
Fiber9g 32%
Sugar20g
Protein7g
Calcium75mg 8%
Iron2mg 25%
Potassium1778mg 38%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene758μg
Beta carotene3368μg
Caffeine0mg
Choline50mg 9%
Copper0.4mg 49%
Fluoride17μg
Folate (B9)113μg 28%
Lycopene19298μg
Magnesium83mg 20%
Manganese1mg 37%
Niacin4mg 28%
Pantothenic acid1mg 13%
Phosphorus180mg 26%
Retinol0μg
Riboflavin (B2)0.1mg 11%
Selenium0μg 0%
Theobromine0mg
Thiamine0.3mg 23%
Vitamin A IU6248IU
Vitamin A315μg 35%
Vitamin B120μg 0%
Vitamin B61mg 46%
Vitamin C103mg 114%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E4mg 27%
Vitamin K59μg 49%
Zinc1mg 12%
Sugars
Sugar20g
Sucrose0g
Glucose9g
Fructose10g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.2g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.2g
Aspartic acid1g
Cystine0.1g
Glutamic acid3g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.2g
Lysine0.2g
Methionine0g
Phenylalanine0.2g
Proline0.1g
Serine0.2g
Threonine0.2g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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