Tomatoes

Green, raw

Tomatoes
Carbs 76%Protein 18%
Percent Calories

2 medium tomatoes (Green, raw) contains 57 Calories. The macronutrient breakdown is 76% carbs, 7% fat, and 18% protein. This is a good source of vitamin c (64% of your Daily Value).

Nutrition Facts

For 2 medium tomatoes (246g)

NutrientValue%DV
Calories57
Fats0.5g 1%
Saturated fats0.1g 0.3%
Trans fats
Cholesterol0mg 0%
Sodium32mg 1%
Carbs13g 5%
Net carbs10g
Fiber3g 10%
Sugar10g
Protein3g
Calcium32mg 3%
Iron1mg 16%
Potassium502mg 11%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene192μg
Beta carotene851μg
Caffeine0mg
Choline21mg 4%
Copper0.2mg 25%
Fluoride
Folate (B9)22μg 6%
Lycopene0μg
Magnesium25mg 6%
Manganese0.2mg 11%
Niacin1mg 8%
Pantothenic acid1mg 25%
Phosphorus69mg 10%
Retinol0μg
Riboflavin (B2)0.1mg 8%
Selenium1μg 2%
Theobromine0mg
Thiamine0.1mg 12%
Vitamin A IU1579IU
Vitamin A79μg 9%
Vitamin B120μg 0%
Vitamin B60.2mg 15%
Vitamin C58mg 64%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 6%
Vitamin K25μg 21%
Zinc0.2mg 2%
Sugars
Sugar10g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 0.3%
Monounsaturated fats0.1g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.4g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0g
Hydroxyproline
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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