Tomatoes

Green, raw

Tomatoes
Carbs 76%Protein 18%
Percent Calories

198 ⁷⁄₁₆ grams of tomatoes (Green, raw) contains 46 Calories. The macronutrient breakdown is 76% carbs, 7% fat, and 18% protein. This is a good source of vitamin c (52% of your Daily Value).

Nutrition Facts

For 198 ⁷⁄₁₆ grams of tomatoes

NutrientValue%DV
Calories46
Fats0.4g 1%
Saturated fats0.1g 0.3%
Trans fats
Cholesterol0mg 0%
Sodium26mg 1%
Carbs10g 4%
Net carbs8g
Fiber2g 8%
Sugar8g
Protein2g
Calcium26mg 3%
Iron1mg 13%
Potassium405mg 9%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene155μg
Beta carotene687μg
Caffeine0mg
Choline17mg 3%
Copper0.2mg 20%
Fluoride
Folate (B9)18μg 4%
Lycopene0μg
Magnesium20mg 5%
Manganese0.2mg 9%
Niacin1mg 6%
Pantothenic acid1mg 20%
Phosphorus56mg 8%
Retinol0μg
Riboflavin (B2)0.1mg 6%
Selenium1μg 1%
Theobromine0mg
Thiamine0.1mg 10%
Vitamin A IU1274IU
Vitamin A64μg 7%
Vitamin B120μg 0%
Vitamin B60.2mg 12%
Vitamin C46mg 52%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 5%
Vitamin K20μg 17%
Zinc0.1mg 1%
Sugars
Sugar8g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 0.3%
Monounsaturated fats0.1g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.3g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0g
Hydroxyproline
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0g
Valine0.1g

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