Toasted Oats Cereal

Whole Grain

Fat 15% Carbs 75% Protein 10%
Percent Calories

1 cup of toasted oats cereal (Whole Grain) contains 120 Calories. The macronutrient breakdown is 75% carbs, 15% fat, and 10% protein. This is a good source of iron (113% of your Daily Value), vitamin b6 (38% of your Daily Value), and vitamin b12 (50% of your Daily Value).

Nutrition Facts

For 1 cup of toasted oats cereal (30g)

Nutrient Value %DV
Calories 120
Fats 2g 3%
Saturated fats 0g 0%
Trans fats 0g
Cholesterol
Sodium 160mg 7%
Carbs 22g 8%
Net carbs 18g
Fiber 4g 14%
Sugar 1g
Protein 3g
Calcium 100mg 10%
Iron 9mg 113%
Potassium 130mg 3%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium 40mg 10%
Manganese
Niacin 5mg 31%
Pantothenic acid
Phosphorus 100mg 14%
Retinol
Riboflavin (B2) 3mg 262%
Selenium
Theobromine
Thiamine 3mg 250%
Vitamin A IU 1250IU
Vitamin A
Vitamin B12 1μg 50%
Vitamin B6 1mg 38%
Vitamin C 15mg 17%
Vitamin D IU 40IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc 4mg 34%
Sugars
Sugar 1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0g 0%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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