The BLT Burger with Toasted Gluten Free Bun

Houlihan's

Fat 58%Carbs 27%Protein 15%
Percent Calories

1 Serving of the blt burger with toasted gluten free bun (Houlihan's) contains 1590 Calories. The macronutrient breakdown is 27% carbs, 58% fat, and 15% protein. This is a good source of protein (107% of your Daily Value) and fiber (39% of your Daily Value).

Nutrition Facts

For 1 Serving of the blt burger with toasted gluten free bun

NutrientValue%DV
Calories1590
Fats102g 131%
Saturated fats32g 160%
Trans fats0g
Cholesterol180mg 60%
Sodium3760mg 163%
Carbs105g 38%
Net carbs94g
Fiber11g 39%
Sugar16g
Protein60g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar16g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats32g 160%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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